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The Nutty Kentuckian

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Ingredients

Scale

 

  • 1/2 part (1-1/2 – 2 oz) Buffalo Trace Bourbon Cream
  • 1/2 part (1-1/2 – 2 oz) Frangelico hazlenut liqueur

 

Instructions

  1. Fill a rocks glass with ice
  2. Add the bourbon cream
  3. Pour over the hazelnut liqueur and stir briefly

Shooter

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  1. Pour 3/4 oz hazelnut liqueur into a shot glass
  2. Add 3/4 oz bourbon cream on top using an inverted bar spoon
  3. Bottoms up!