Le Pigeon – Portland
Le Pigeon is helmed by Gabriel Rucker, a two time James Beard award winning chef. He presents contemporary French inspired cuisine in a cozy space with a laid-back atmosphere.
Beef Cheeks
Beef Cheeks are tough as nails, with good reason until you cook it low and slow, then it’s fork tender and delicious.
“An Offal Good Dinner” – The Hero’s Journey
Our group dinner is a transparent excuse for eating and drinking while sharing tall tales. As host I chose a menu based upon less popular cuts of meat referred to as offal.