Classic Margarita
A Classic Margarita is the inspiration for all others. The flavor of the week might excite you, but it wouldn’t exist without the original.
A Classic Margarita is the inspiration for all others. The flavor of the week might excite you, but it wouldn’t exist without the original.
Cucumber is the not-so-secret ingredient of the Oaxacan Pepino, brimming with the smooth and smoky depth of mezcal.
The beautiful, inviting Naked and Famous is the love child of The Last Word, a pre-prohibition classic and the Paper Plane a modern classic.
Traversing the margarita trail is an eye-opening experience. We chased the rainbow from sunup to sundown until we reached trail’s end.
A Devil’s Margarita is the aperitif before the apple in the Garden of Eden. It will tempt you, so clutch your protective amulet.
I promise not to use cliches as I describe a peach margarita. To do so would be totally gratuitous and unacceptable. I’ll leave it at…delicious.
A Prickly Pear Margarita may be the most beautiful of all, and we have the opuntia cactus with its tuna to thank for that!
The deep color and raspberry-citrus flavor of the Blood Orange Margarita is at home on a desert mesa, savored while watching the sunset.
A strawberry margarita is especially refreshing in summertime. Follow me as we explore all the deliciously different flavors of your favorite cocktail.
A Lavender Margarita is both elegant and potent. A generous pour and delicate beauty make it suitable for black tie dinners.
One sip of a turquoise margarita will transport you to a faraway place, with a gentle island breeze that melts your cares away.
Use my Beginners Guide to Infusing Spirits to channel your mad chemist desires and create some fresh, unique flavors for your cocktails.