Sara Bradley is the chef/owner of Freight House – Paducah. She is also Top Chef Kentucky runner-up, Top Chef World All Stars runner-up and National Chopped Champion. I’m not going to lie. Paducah, Kentucky is a small town of 25,000 at the confluence of the Tennessee and Ohio rivers well off the beaten path. If […]
Food is good at Fig – Charleston and you better have your mouse finger ready on the trigger to secure a rezzie here!
The flagship, Halls Chophouse – Charleston is known for great steaks and outstanding hospitality, but so are the other four locations.
Entering the The Grey for a pre-dinner drink in the front room will remind you of a diner, thanks to the re-purposed surroundings in a former greyhound bus station. Moving into the main dining room continues the theme with numbered departure doors along one wall and the primary bar. The old ticket window serves as […]
Primrose is not your average resort restaurant, standing alone in the Destin, Florida area with fine dining in a quiet, relaxed space.
No.9 Park – Boston’s 25th anniversary celebration dinner featured a tasting menu of her most beloved dishes like prune-stuffed gnocchi!
Lotus of Siam is frequently described as the best Thai restaurant in the U.S.. James Beard Award winning chef Saipin Chutima likes that.
It’s bold, it’s brash, it’s Gordon Ramsay and Hell’s Kitchen – Las Vegas. Let’s be real. If his reality television show were the only thing you knew about Gordon, who in their right mind would want to dine with a screaming maniac? Dig a little deeper however, past the made-for-tv drama and you find a […]
Great food is on the menu at Hammerhead’s – Louisville, a casual place where the phrase “pub grub” takes on an elevated meaning.
Tucked into the Ozark Mountains, Atlas Restaurant – Fayetteville offers globally inspired cuisine in art deco, French revivalist style.
We found Joël Robuchon an oasis and a welcome respite from the inescapable, pounding cacophony of the Vegas strip. It was recognized as three star, the highest award, until Michelin forgot how to find Las Vegas in 2010. Regardless, I declare JR still worthy and that’s all that matters. I’m frequently asked by those less […]
Have you had your Vitamin “G” today? It’s the Dyers on Beale catchphrase and the “G” stands for grease. One hundred year old grease!