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Bottomless Vodka Tonic

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Premium ingredient vodka tonic high ball with a carbonized bottomless pour!

Ingredients

Scale
  • 10 oz Tito’s Vodka
  • 18 oz Fever Tree tonic water
  • 5 Key lime wedges

Instructions

  1. Pre-chill the vodka in the freezer and the bottled tonic in the refrigerator
  2. When ready to make the highball pour the vodka, followed by the tonic water into a 1 liter carbonizer bottle
  3. Insert into the carbonizer machine and carbonate with two or three pulses per the manufacturer’s instructions
  4. Remove from the carbonizer, re-cap quickly and serve as soon as possible
  5. Serve the bottled batch iced in a champagne bucket for quick and effortless self-service on refills – extra lime wedges on the side
  6. This can be made in advance and refrigerated, tightly capped to preserve the carbonization

Find it online: https://www.cooksavorcelebrate.com/bottomless-vodka-tonic/