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Banana Daiquiri

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Banana daiquiri with rum, coconut and lime

Ingredients

Scale
  • 1 large ripe banana – sliced
  • 1/4 cup coconut cream
  • 1/2 lime – juiced
  • 5 TBL white granulated sugar
  • 3 cups ice cubes
  • 2–1/2 oz white rum

Instructions

  1. Add the banana, coconut cream, lime juice, sugar, ice and rum to a blender
  2. Blend until smooth – about 1 minute
  3. Divide and pour into 2 glasses
  4. Serve with a flower garnish and a straw

Find it online: https://www.cooksavorcelebrate.com/banana-daiquiri/